Eat green. Live well.
For more than 38 years, Vegetarian Times has been at the forefront of the healthy living movement, providing home cooks with delicious vegetarian recipes, expert health and nutrition information, and down-to-earth green living advice. Our goal is to remain the trusted resource for our loyal longtime readers, while reaching out to the new generation of full-time and part-time vegetarians who aspire to eat green and live well every single day.
VegetarianTimes.com houses the world’s largest collection of chef-created, kitchen-tested vegetarian recipes—with thousands to choose from. Our website is the premiere destination for health-minded cooks looking for nutritious and delicious recipes (vegetarian, vegan, and gluten-free), a My VT Recipe Box tool to store and organize recipes, vegetarian holiday and entertaining menus, top-notch nutrition information, a Veg Daily Blog, vegetarian how-to cooking videos, and more.
Vegetarian Times Magazine Editorial and Business Offices
300 Continental Blvd., Suite 650
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General Manager of the Healthy Living Group and Sr. Vice President of Operations